Authors detail - legumehub.eu

Kairsty Topp

SRUC

An agricultural systems modeller working at Scotland’s Rural College. Her research interests. Her current interest focuses on the sustainability of agricultural systems, and she has a particular interest in the role of legumes in sustainable farming systems. She also has an interest in assessing the greenhouse gas emissions from crops and soils. She uses statistical methods, dynamic and deterministic models, and systems thinking approaches.

Kairsty Topp
SRUC
United Kingdom

kairsty.topp@sruc.ac.uk
https://pure.sruc.ac.uk/en/persons/kairsty-topp

List of contributions

Grain legume production in Europe for food, feed and meat-substitution
(2023)
Transition to legume‑supported farming in Europe through redesigning cropping systems
(2023)
Plant proteins in ruminant nutrition
(2021)
Plant proteins in food policy
(2021)
Pulses in monogastric rations
(2021)
Grass and clover bioprocessing in Scotland
(2021)
Home grown protein crops for food
(2021)
Plants, protein, policy
(2021)
Field trials on N-fixing cover crops & green manures in Scotland
(2022)
The environmental role of protein crops in the new common agricultural policy
(2013)
Legume Science and Practice 2 conference report
(2021)
Generation and evaluation of legume-supported crop rotations in five case study regions across Europe
(2014)
Agronomic analysis of cropping strategies
(2014)

List of Legume viewpoints

c/o Donau Soja GmbH

About

Our content

Legal